Posted April 17, 2012 | 2 Comments
If you’re planning a nature-inspired wedding or bridal shower, you’ll love these green-inspired DIY sprout cupcakes! To make them at home, simply bake up a batch of miniature-sized chocolate cupcakes – hold the frosting – and add these sweet sugary sprout cupcake toppers by Mimicafe Union. These cupcakes look like tiny little (edible) sprouts, which are made from fondant. You can also order the cupcakes with the terra cotta pots for easy “planting”. Add a thank you tag and guests can take these DIY sprout cupcakes to go! Take a closer look…
DIY Sprout Cupcakes
Each edible “sprout” cupcake topper measures 1.5″ in diameter.
To order yours – or view more details – visit Mimicafe Union.
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